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Health and Safety Assurance

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Prioritizing the health and safety of workers and communities through hazard prevention, preparedness, and wellbeing support.

notation	`07`
scopeNote	UN SDG 3; OECD Guidelines Chapter V: Employment and Industrial Relations; EU ESPR Art. 5, 10 and Annex I.

Narrower (down) (8)

Code	Label	Definition
`07.01`	Workplace Hazard Control	Systematic identification, assessment, and mitigation of workplace hazards to reduce risk of injury and illness, including incident reporting, investigation, and corrective action.
`07.02`	Emergency Readiness	Preparedness planning, training, and response capabilities for workplace emergencies including fire, chemical spills, and natural disasters.
`07.03`	Exposure Management	Controlling worker exposure to harmful chemical, biological, and physical agents through monitoring and protective measures.
`07.04`	Living Conditions	Ensuring safe, sanitary, and dignified accommodation for workers where employer-provided housing is applicable.
`07.05`	Healthcare Access	Providing access to medical support, occupational health services, and health insurance for workers.
`07.06`	Wellbeing Support	Addressing worker mental health, stress management, and overall wellbeing through support programs and workplace culture.
`07.07`	Nutrition Standards	Ensuring safe, adequate, and nutritious food provisions for workers where employer-provided meals are applicable.
`07.08`	Ergonomic Design	Designing safe physical work environments that minimize musculoskeletal strain and support worker comfort and productivity.

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